It is the first Wednesday of spring tomorrow and Radikalecker is cooking for you again!
Menu: Creamy Polenta topped with Soy Tikka Masala and Steamed Veggies aside.
Dessert: Maracuja Mousse on Almond bed, topped with whipped cream and fresh Maracuja.
This Wednesday, 21st of March at the awesome B-Lage / Neukölln ♥
We start serving at 19.30. As always on donation basis.
See you there!